Program:
Presentation of publications by young scientists
Welcome by prof. Stine M. Ulven
13.30 -13.40: Liv Mundal: “Impact of age on excess risk of coronary heart disease in patients with familial hypercholesterolaemi”
13.40-13.50: Amanda Rundblad: “Effects of fish and krill oil on gene expression in peripheral blood mononuclear cells and circulating markers of inflammation: a randomised controlled trial”
13.50-14.00: Sonja Brunvoll: “Validation of repeated self-reported n-3 PUFA intake using serum phospholipid fatty acids as a biomarker in breast cancer patients during treatment”
14.00-14.10: Magnhild Kverneland: “Effect of modified Atkins diet in adults with drug-resistant focal epilepsy: A randomized clinical trial”
14.10-14.20: Mari Mohn Paulsen: “A Dietary Assessment App for Hospitalized Patients at Nutritional Risk: Development and Evaluation of the MyFood App”
14.20-15.30: Poster session with lunch, meeting area 2.floor Department of Nutrition
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Paper presentations continues..
15.30-15.40: Sindre Lee: “Skeletal muscle phosphatidylcholine and phosphatidylethanolamine respond to exercise and influence insulin sensitivity in men”
15.40-15.50: Mekdes K. Gebremariam: “Change in BMI Distribution over a 24-Year Period and Associated Socioeconomic Gradients: A Quantile Regression Analysis”
15.50-16.00: Hanna Ræder: “Agreement between PG-SGA category and fat-free mass in colorectal cancer patients”
16.00-16.10: Martin P. Bogsrud: “Treatment goal attainment in children with familial hypercholesterolemia: A cohort study of 302 children in Norway”
16.10-16.20: Gry I. Skodje: “Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity”
Paper- and poster awards
16.20-16.30: Presentation of the poster- and paper-awards to young scientists by Stine M. Ulven (on behalf of the committee)
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